Ground Dried Jalapeño
Ground jalapeño, an all-round seasoning
Moderately hot and richly aromatic, good for beginners too. We grow, dry and grind the peppers on our farm.
Full description
We pick them by hand and make everything in small batches, with no preservatives.
Description
Ground Dried Jalapeño Chili Pepper – one of the world's best-loved hot peppers
If there is one truly all-purpose hot spice, it's Ground Dried Jalapeño chili pepper. The Jalapeño variety offers an ideal balance of moderate heat and rich aroma that gives every dish a unique character.
Product characteristics:
- The Jalapeño variety has a heat of 2,500 to 8,000 on the Scoville scale – perfect for those who like their food spicy but not too hot.
- Suited to a wide range of culinary uses, from sauces to soups and marinades.
- 100% natural product No artificial additives, colors or preservatives.
Why choose dried Jalapeño pepper?
- The Jalapeño pepper is a symbol of Mexican cuisine and an ideal choice for lovers of authentic spicy flavors.
- Balanced spiciness that suits both beginners and seasoned hot food lovers.
- Carefully grown on our farm, then dried and ground, with all seeds and membranes removed for a fine, powdery texture.
Uses:
- Add to soups and stews
- Create homemade sauces
- Use in marinades
What makes Jalapeño so special?
Jalapeño is one of the most versatile and best-loved hot peppers, thanks to its moderate heat and rich aroma. In powdered form it is convenient for everyday use, while keeping the variety's full flavor and aroma.
- Ingredients
- 100% dried and finely ground "Jalapeño" hot pepper
- Heat
- Spicy, 4 on the 1-10++ scale
5 000 - 8 000 SHU - Storage
- Keep tightly closed, away from direct sunlight. Warning! Keep out of reach of children!
Origin and packaging
glass jar with metal lid
Delivery and returns
We deliver with Box Now, Econt or Speedy: to a locker, an office or your address. Delivery to a Box Now locker is €1.99; with Econt and Speedy the price depends on the weight and the address. If anything arrives broken, write to us and we'll send a new one.
by the Rodinov family
