Machu Picchu Seeds

Machu Picchu Hot Pepper Seeds – A Chocolate Temptation with a Peruvian Soul

Machu Picchu is a unique hot pepper variety from Peru, distinguished by its dark brown color, rich aroma and moderate heat – a true gourmet experience for connoisseurs.

Key characteristics:

• Color: ripens from dark green to a deep chocolate brown

• Shape: elongated, slightly wrinkled – 8-10 cm long

• Heat: moderate – around 10,000 to 30,000 SHU

• Flavor: full, deep and slightly smoky – reminiscent of dark chocolate with a spicy finish

• Plant: compact, about 60-90 cm tall, also suitable for pots

• Harvest: abundant – pods highly prized for drying and seasonings

Culinary uses:

• Ideal for drying and grinding into powder – the result is aromatic and full of flavor

• Great for spicy sauces, curries, stews and meat dishes

• A wonderful choice for homemade chili blends with a milder, fuller, "earthy" profile

Why choose Machu Picchu peppers?

🔸 An unusual chocolate-brown color that makes your harvest one of a kind
🔸 A balance of aroma, flavor and moderate heat
🔸 Easy to grow in a pot or in the garden
🔸 Great for drying, sauces and gourmet seasonings
🔸 High yield from a sturdy, compact plant

The Machu Picchu variety will bring exotic flair, style and depth to any garden and kitchen. This is the pepper for those who want something different – beautiful, delicious and full of character.

Contents: 10 seeds

Once you place your order, a member of our team will contact you to confirm it within 2 working days.

As soon as you confirm the order, we'll dispatch it from our warehouse straight away.

You can therefore expect delivery to your address or your chosen courier office no later than 3 working days after ordering.