Oven-baked chicken wings with BBQ sauce

Crispy on the outside, juicy on the inside. The BBQ Light sauce gives them a light smoky flavor and a gentle spiciness that even kids enjoy.

How to prepare:

1. Wash the wings and pat them dry thoroughly with paper towels.
2. Place them in a bowl and add the oil, salt, black pepper, and red pepper. Mix with your hands.
3. Arrange them in a baking pan lined with parchment paper.
4. Bake at 200 degrees for about 35 minutes, until they turn golden brown.
5. Remove the pan, brush the wings with BBQ Light sauce on all sides.
6. Return them to the oven for another 10 minutes to caramelize the sauce.
7. Serve warm with extra dipping sauce on the side.